Introduction Our Approach To Sustainability Daily Delegate Package Rates Traditional Break Solutions Creative Post Conference & Evening Break Solutions Board Lunch Finger Sandwich & Savoury Selection Bowl Food Fork Buffet Menus Canapés Three Course Lunch or Dinner Menus Supplementary Items Fine Dining Menus Details About the Church   POST CONFERENCE & EVENING BREAK SOLUTIONS   These creative break ideas are designed specifically for Central Hall Westminster and are ideal for any time of the day from a welcome meeting to a farewell networking session.   All prices are per person plus VAT and include 2 x glasses of wine or beer or soft drinks per person unless otherwise stated.   WINE & NIBBLES £8.50 House red and white wine, fruit juice, still and sparkling mineral water served with a choice of 3 nibble options listed below.   Marinated Mediterranean olives Japanese rice crackers Vegetable crisps Spiced nuts and dried fruits Homemade tortilla shards with tomato and mango salsa Cheese straws with sour cream and chive dip Vegetable crudités with beetroot humus Artisan breads with aged balsamic vinegar and virgin olive oil   JUST NIBBLES £3.95 3 options.   PIZZA AND PERONI £10.95 Chilled Italian Peroni beers, Pinot Grigio, Chianti, fruit juice and mineral water served with a selection of homemade mini pizzas with a variety of toppings such as pepperoni, margarita, ham and pineapple.   INDOOR BBQ £12.95 Chilled bottles of beer, homemade sangria, fruit juices and mineral water served with miniature burgers, Cumberland hotdogs, spare ribs, spiced jacket potato wedges, sweet corn wheels and fresh fruit kebabs .   VIN ET FROMAGE £13.50 House French red and white wines and a selection of French cheeses served with celery, dried apricots, walnut halves, biscuits, cut French bread and fresh fruit skewers.   SMOKED SALMON & CHAMPAGNE £15.20 Three varieties of smoked salmon canapés per person served with a chilled glass of house champagne or two soft drinks per person.   Shredded salmon gravelax in cucumber cup Smoked salmon and chive crème fraiche Smoked salmon and spinach roulade Smoked salmon with blinis and caviar Smoked salmon with horseradish cream on brown bread Smoked salmon and pickled cucumber on tomato croute Smoked salmon and crayfish tail cocktail   WESTMINSTER TAPAS £13.90 A selection of grilled, marinated and cured vegetables with breads, balsamic and olive oil served with red and white Rioja, San Miguel beer, fruit juices and mineral water.     Please note that all prices are subject to VAT at the prevailing rate and that menus are liable to change.

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POST CONFERENCE & EVENING BREAK SOLUTIONS   These creative break ideas are designed specifically for Central Hall Westminster and are ideal for any time of the day from a welcome meeting to a farewell networking session.   All prices are per person plus VAT and include 2 x glasses of wine or beer or soft drinks per person unless otherwise stated.   WINE & NIBBLES £8.50 House red and white wine, fruit juice, still and sparkling mineral water served with a choice of 3 nibble options listed below.   Marinated Mediterranean olives Japanese rice crackers Vegetable crisps Spiced nuts and dried fruits Homemade tortilla shards with tomato and mango salsa Cheese straws with sour cream and chive dip Vegetable crudités with beetroot humus Artisan breads with aged balsamic vinegar and virgin olive oil   JUST NIBBLES £3.95 3 options.   PIZZA AND PERONI £10.95 Chilled Italian Peroni beers, Pinot Grigio, Chianti, fruit juice and mineral water served with a selection of homemade mini pizzas with a variety of toppings such as pepperoni, margarita, ham and pineapple.   INDOOR BBQ £12.95 Chilled bottles of beer, homemade sangria, fruit juices and mineral water served with miniature burgers, Cumberland hotdogs, spare ribs, spiced jacket potato wedges, sweet corn wheels and fresh fruit kebabs .   VIN ET FROMAGE £13.50 House French red and white wines and a selection of French cheeses served with celery, dried apricots, walnut halves, biscuits, cut French bread and fresh fruit skewers.   SMOKED SALMON & CHAMPAGNE £15.20 Three varieties of smoked salmon canapés per person served with a chilled glass of house champagne or two soft drinks per person.   Shredded salmon gravelax in cucumber cup Smoked salmon and chive crème fraiche Smoked salmon and spinach roulade Smoked salmon with blinis and caviar Smoked salmon with horseradish cream on brown bread Smoked salmon and pickled cucumber on tomato croute Smoked salmon and crayfish tail cocktail   WESTMINSTER TAPAS £13.90 A selection of grilled, marinated and cured vegetables with breads, balsamic and olive oil served with red and white Rioja, San Miguel beer, fruit juices and mineral water.     Please note that all prices are subject to VAT at the prevailing rate and that menus are liable to change.       © Central Hall Westminster 2008